Iced Guayaki Latte with New Barn Almond Milk

Warmer days are just around the corner, so I am getting my healthy drinks all written up to share with you guys. Every time I create a recipe I have the intentions of making it healthy, nutrient dense and of course delish! Enjoy!

INGREDIENTS

• 8 ounces of cooled Guayaki Yerba Mate (not sure how to brew it, check it out here)

• 2-3 ounces almond milk, New Barn Barista Blend

• 1 scoop collagen powder - Vital Proteins is my jam

METHOD

Mix collagen with cooled Guayaki mate. Fill cups with almond milk or regular ice cubes. Then add liquid over the ice cubes. Add almond milk to top.

NOTE: feel free to freeze the almond milk to make ice cubes, so when it melts, it's that much more delish!